Mondays We Cook: Mushroom, Ham & Tomato Quiche

March 9, 2015
Mushroom, Ham & Tomato Quiche Recipe

In honor of Saint Patrick, which is celebrated on the 17th of March, this is going to be Irish week on the blog. We are going to kick off with a recipe I brought back from Ireland. If you follow the blog you may know that I've lived in different English speaking countries. I spent my Erasmus year in Ireland. If you don't live in Europe you may not be familiar with that term. The Erasmus grant is given to European students so that they can study for an academic year in another European university. Thanks to this scholarship I was able to study at the prestigious Trinity College Dublin. I will tell you more about that experience some other time. Now let's get down to business.

Give me any type of quiche and I'll be happy. If I see it on a restaurant's menu I'll look no further, I'll order it for sure. I love puff pastry and the fact that you can fill it with any ingredient you like. This one includes veggies like mushrooms and tomatoes plus it's also a source of protein thanks to eggs and ham. The best way to pair it is with a Guinness for strength.

If you are a fan of this dish as I am, you may want to check out this other quiche recipe. Stay tuned because later this week I'm going to show you a dessert that will make your guests green with envy ;)

Cristina xo

Mushroom, Ham & Tomato Quiche Recipe

Ingredients

Puff pastry
300gr of mushrooms
100gr of ham/prosciutto
4 eggs
1 tomato
200 ml of cream or milk

Directions
  1. Preheat oven at 200ºC (392ºF) for 15 minutes. 
  2. Cook the puff pastry until it is a little golden. 
  3. Mix the cooked mushrooms and ham with the eggs and add the cream. 
  4. Pour the mixture on the puff pastry, put tomato slices on top.
  5. Bake for ½ an hour.
Mushroom, Ham & Tomato Quiche Recipe

Mushroom, Ham & Tomato Quiche Recipe

12 comments

  1. Oh this quiche looks delicious! =)

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    xoxo,
    Jessica

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  2. oohhh looks so delicious!! :D

    have a great week!
    Animated Confessions

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  3. Oh i love this.
    Looks so delicious.
    Thanks for sharing.
    XO

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  4. this looks so yummy! Id never really thought about Ireland having their own cuisine until I went to Dublin for the first time- their food is really great. xx

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  5. Looks delicious!! Have to try this recipe out!

    Susancenliang

    ReplyDelete
  6. And..now I am hungry :D

    Ika
    http://hautehardy.blogspot.com/

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  7. To be host, I like your blog very much! I think that you do a great job! I know that blog requires much time, but keep doing it!

    Diana Cloudlet
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    ReplyDelete
  8. To be host, I like your blog very much! I think that you do a great job! I know that blog requires much time, but keep doing it!

    Diana Cloudlet
    http://www.dianacloudlet.com/

    ReplyDelete
  9. oh my gawddd... send me some! nommm!
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  10. looks great :)

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